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Dinner Menu

Enjoy thoughtful, locally-sourced dishes crafted for the season.View our dining menu here.

Brunch Menu

See what the fuss is about. Brunch Local 10AM-2PM Saturday and Sunday. View our brunch menu here.

Drink Menu

View our drink menu here.

Check Out Our Menu

- Brunch
- Breakfast Sandwich + Tots
  
  9
  
  SCRAMBLED EGGS TOPPED WITH CHEDDAR CHEESE AND BACON WEDGED BETWEEN A BUTTERY BISCUIT
- SoCal Avocado Toast + 2 Eggs
  
  11
  
  WHOLE WHEAT NUT TOAST SLATHERED WITH PERFECTLY SEASONED AVOCADO MASH AND TWO EGGS
- Biscuits + Country Gravy + Fried Egg
  
  9
  
  COUNTRY SAUSAGE GRAVY POURED OVER A BISCUIT TOPPED WITH A FRIED EGG
- Vanilla Bourbon French Toast + Bacon
  
  11
  
  LOCALLY SOURCED SOURDOUGH BREAD DIPPED IN A BOURBON INSPIRED BATTER, GRILLED TO PERFECTION SERVED WITH A SIDE OF PURE MAPLE SYRUP
- 3 Breakfast Tacos
  
  10
  
  3 TACOS WITH A STARTING BASE OF BLACK BEANS, PICO DE GALLO AND WHITE CHEDDAR CHEESE WITH SCRAMBLED EGGS
- Louisiana Style Shrimp + Grits
  
  12
  
  LOUISIANA STYLE CHEESY GRITS TOPPED WITH EUTUFEE AND SHRIMP
- Gourmet Grilled Cheese + Tomato Soup
  
  12
  
  A SAVORY MOUND OF MELTED PROVOLONE, CHEDDAR AND GOUDA CHEESE, GRILLED BETWEEN 2 SLICES OF SOURDOUGH BREAD
- Scrambled Egg Protein Bowl
  
  10
  
  SCRAMBLED EGGS, CHEDDAR CHEESE, BACON, PICO, TOPPED WITH FRESH AVOCADO
- Add Ons
- Tater Tots
  
  4
- Mac N Cheese
  
  4
- Avocado
  
  3
- Shrimp
  
  3
- Bacon
  
  3
- 2 Eggs
  
  3
- Fries
  
  4
- Slaw
  
  3
- Dessert
- Ice Cream Sammy
  
  4
- Fried Oreos
  
  5

X

- Dinner
- Louisiana Style Shrimp + Grits
  
  12
  
  LOUISIANA STYLE CHEESY GRITS TOPPED WITH EUTUFEE AND SHRIMP
- Homestyle Mac N Cheese Dogs
  
  10
  
  CLARKSTON STYLE CREAMY CHEDDAR RIGATONI TOPPED WITH SEASONED BREAD CRUMBS
- The 27 + Fries
  
  12
  
  YOUR CHOICE OF A SPICY BLACK BEAN VEGGIE PATTY OR ANGUS BEEF PATTY
  PICO BOURBON BBQ SAUCE WITH MELTED PROVOLONE ON EM’S FAMOUS FINDLAY MARKET BAKED BUN
- Gourmet Grilled Cheese + Tomato Soup
  
  12
  
  A SAVORY MOUND OF MELTED PROVOLONE, CHEDDAR AND GOUDA CHEESE, GRILLED BETWEEN 2 SLICES OF SOURDOUGH BREAD
- Beer Cheese + Pretzel Bread
  
  8
  
  BEER CHEESE MADE WITH MADTREE’S HAPPY AMBER BEER SERVED WITH LOCALLY SOURCED PRETZEL BREAD
- BBQ Pulled Pork Sandwich + Side
  
  12
  
  JUICY BRAIZED BBQ PULLED PORK TOPPED WITH COLESLAW BETWEEN A BUN
- 3 Dinner Tacos
  
  11
  
  3 TACOS WITH A STARTING BASE OF BLACK BEANS, PICO DE GALLO AND WHITE CHEDDAR CHEESE * YOUR CHOICE OF PULLED PORK OR SHRIMP *
- Chicken Sandwich + Fries
  
  11
  
  SPICY FRIED CHICKEN SANDWICH WITH PICO DE GALLO AND CHIPOTLE MAYO SERVED WITH FRIES
- Add Ons
- Tater Tots
  
  4
- Mac N Cheese
  
  4
- Avocado
  
  3
- Shrimp
  
  3
- Bacon
  
  3
- 2 Eggs
  
  3
- Fries
  
  4
- Slaw
  
  3
- Dessert
- Ice Cream Sammy
  
  4
- Fried Oreos
  
  5

X

- Signature Cocktails
- 27 Signature Mimosas
  
  6
  
  Lamarcca Prosecco, Blood Orange Soda
- Newport Old Fashioned
  
  10
  
  New Riff Bourbon, Cointreau, Cherry Bitters
- Bulleit Sunrise
  
  10
  
  Bulleit Bourbon, Triple Sec, Orange Juice
- Blood Orange Negroni
  
  9
  
  Tanquray Gin, Compari, Blood Orange soda
- Kentucky Mule
  
  10
  
  Buffalo Trace, Lemon Juice, Mint, Ginger Beer

X

Download our menus in image format here

Brunch
Dinner
Dessert

Private Events

27 Bar+Kitchen Now Offers

Reservations & Private Event Bookings

Contact Us Directly for

Scheduling Information:

(816) 679-5409

Schedule Your Event

Latest Updates

27 Bar+Kitchen Hours Have Been Extended!

– See Below for Details –

27 Bar+Kitchen

Hours

Monday + Tuesday: CLOSED

Wednesday: 5pm – 10:30pm

* kitchen until 10pm *

Thursday: 5pm – 10:30pm

* kitchen until 10pm *

Friday: 5pm – 1am

* kitchen until 10pm *

Saturday: 10am – 1am

* kitchen until 10pm *

Sunday: 10am – 2pm

* kitchen until 2pm *

Serving Dinner & Brunch Menus Always

Dinner Menu

Brunch Menu

Drink Menu

Check Out Our Menu

Brunch

Add Ons

Dessert

Dinner

Add Ons

Dessert

Signature Cocktails

Private Events

27 Bar+Kitchen Now Offers

Reservations & Private Event Bookings

Contact Us Directly for

Scheduling Information:

(816) 679-5409

Latest Updates

27 Bar+Kitchen Hours Have Been Extended!

– See Below for Details –

27 Bar+Kitchen

Hours

Monday + Tuesday: CLOSED

Wednesday: 5pm – 10:30pm

* kitchen until 10pm *

Thursday: 5pm – 10:30pm

* kitchen until 10pm *

Friday: 5pm – 1am

* kitchen until 10pm *

Saturday: 10am – 1am

* kitchen until 10pm *

Sunday: 10am – 2pm

* kitchen until 2pm *

Order Now

Call Us: (859) 360-5579

Private Events: (816) 679-5409

(310) 880-9414